Tinplate liquid beverage production line for non-aerated beverages
Summary:
The canned beverage filling production line is a fully automatic multi-functional combined unit integrating filling and capping. It is suitable for automatic cleaning and filling of various non-aerated beverages, juices, oil and vinegar, alcohol, fruit wine, mineral water and pure water. It has unique design, novel style, complete functions, strong adaptability, convenient operation and high degree of automation. It is the ideal filling equipment in China.
Introduction of beverage filling production line:
A. Summary:
This machine is a widely used automatic machine, which can accurately fill non-aerated beverages such as white wine, yellow wine, fruit juice, sherbet, etc. It also can fill liquids such as vinegar, milk, pesticide, etc. This machine can be filed in a totally closed state for beverages and venom, which can eliminate pollution and the spread of harmful substances and meet the requirements of food hygiene law. The filling system of this machine
B. Main structure and performance:
1, Main structure:
It consists of worktable, transmission components ( including speed regulating motor, reducer casing and wine tank ), automatic wine inlet valve, wheel pulling, tray and conveying system, etc.
2, Performance:
(1) This machine has a safe and automatic filling system, so the liquid level in the bottle is controlled accurately.
(2) It has beautiful appearance, compact structure, perfect control system, convenient operation and high degree of automation.
(3) Filling liquid cylinder, filling valve and material contact parts are all made of micro-carbon stainless steel with polished inner wall, which is corrosion resistant and easy to clean.
(4)This machine adopts speed regulating motor, so its production capacity can be adjusted arbitrarily.
C. Main technical parameters:
Filling nozzles |
12-nozzle |
Suitable bottle |
Diameter: 50-95mm
Height:80-290mm
Bottle outer diameter:55-95mm
Bottle height:190-310mm |
Capacity |
1500-2500BPH |
Regulating motor |
YCT12-4B,0.75KW,125-1250r/min |
Weight |
450kg |
Dimension |
1000×800×2000mm |
D. Working principle:
The tank level is automatically controlled by the float ball, which keeps the level constant. When the wine valve filling stem enters the bottle and the sealing gasket seals the bottle, normal pressure is established, then the beverage in the wine cylinder is poured into the bottle under the action of gland. When the liquid level covers the air hole of the wine stem, the air extraction will stop, the pressure difference will disappear, the filling will stop synchronously, the wine valve will be lifted, and the wine will be sent out of the supply chain.